Our Story

 

Dole & Bailey has been a part of the North East's agricultural heritage for five generations. We are now the nation’s oldest woman-owned-and-operated food business.

 

High on the columns of Boston's historic Faneuil Hall, you can still read the Dole & Bailey name - a reminder of our roots and place in New England’s rich history of food and farming. 

 
more...

 

 

CYRUS G. DOLE  & FRANK O. BAILEY 

A farmer from Vermont and a homesteader from Massachusettes first              established DOLE & BAILEY in Faneuil Hall Market in 1868.