Our specialists take pride in adding their expertise in sourcing the finest quality fresh meats and seafood available. On campus, we do our own custom grinding, marinating, and custom-portion programs. Our speed of process allows for large custom-cut and packaged order capacity on short notice as well as the ability to handle unique, artisan hand-cut items. We also manage a complete seafood procurement and cut shop, and local /native produce programs. We selectively pack each order, breaking cases whenever needed and repacking with extra care. The result is consistency in every Dole & Bailey box.